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PASTEL
A culinary experience designed for sharing, allowing you to enjoy a selection of dishes throughout the meal - from appetizers to desserts. The menu is perfect for those who want to discover the variety of flavors and creativity of Pastel's cuisine in a shared experience around the table.
425 NIS per diner
850 NIS per couple
Each additional diner - 425 NIS.
For the Table
bread
Butter, balsamic, olivesSpicy Platter
Harissa, Zhug, Fermented Chilies, Pickled Hot Peppers Garlic ConfitPersonal Bites
Croustade
Smoked Beets, Green Apple, Blueberry Raisins, Horseradish Foam Pelmeni
Handmade Dumplings, Filled with Lamb, Lemon–Dill ButterShrimp Croquettes
Smoked Paprika, Lemon Zest, Saffron, Chipotle-Aioli Two Appetizers of Your Choice
Pierogi
Filled with Grape Leaves, Sour Cream, Pine NutsBeef Tartar
Rump Steak, Classic Tartare Sauce, Crispy PotatoesRed tuna
Leche de Tigre, red chili, Gran Smith, avocado cream, spicy cashewTwo Mid-Course Dishes of Your Choice
Octopus Skewer
Tzatziki, Potato, Cucumber, Garlic, ZhugSquash Gnocchi
Brown Butter, Sage, Pumpkin Seeds, FetaVeal Sweetbreads
Brown Butter, Onion Cream, Sherry Vinegar, CroutonsCalamari
Lamb 'Nduja, Potato, Yogurt, Chili OilTwo Main Courses of Your Choice
Goose Confit
Parsley Root Purée, Berry Demi-Glace, Bok-choyShrimp
Corn Cream , Polenta Balls, Red Chili Butter, Crispy ShallotsStone Bass
Leek, Unripe Grapes, Xo Shrimpאנטריקוט
נתח מובחר, צ'יפס, דמי-גלאסDessert of Your Choice
Cheesecake
Shortcrust Pastry, Red-Berries MarmaladeChocolate
Hazelnut Frosting, Cacao Sponge, Jandoya, Hazelnuts, Sea Salt, Olive Oilbottom of page